IRRI-9 is a variety of long-grain rice that is primarily grown in Pakistan and is known for its high yield and affordability. The grains of IRRI-9 rice are medium to long in length, with a length of up to 6.7 mm. The rice has a low kernel length-to-breadth ratio, which gives it a wider and rounder shape compared to other types of long-grain rice. When cooked, IRRI-9 rice has a soft and sticky texture, making it an ideal choice for dishes such as biryani and pulao. The flavor of IRRI-9 rice is mild and neutral, which makes it a versatile ingredient that can be used in a wide range of dishes. Due to its high yield and affordability, IRRI-9 rice is a popular choice among farmers and consumers in many parts of the world.
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